Year in Food Review – Our Favorites of 2013

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It’s hard to believe that 2013 is officially coming to a close. Once again, it was another great year for the Front Row Eats team as we immersed ourselves in Rhode Island’s local food scene. We tried everything from trendy food trucks to swanky five-star restaurants. Let’s not forget all of the amazing events we covered too. The Lamb Pro-Am was especially memorable. We teamed up with Chef Champe Speidel of Persimmon Restaurant to cook our Leg of Lamb recipe for hundreds of hungry carnivores as we represented RI in an exciting culinary showdown!

We thought it would be fun to reflect back and pick out our FAVORITE dining experiences of the year. It wasn’t easy but we narrowed it down and created our TOP TEN LIST. In case you missed any of our original reviews, just click the links below:

10. Coco Pazzo – Providence, RI

9. FuGo – Various locations (food truck)

8. XO Cafe – Providence, RI

7. Providence Coal Fired Pizza – Providence, RI

6. Noble Knots – Various locations (food truck)

5. Zooma – Providence, RI

4. The Dorrance – Providence, RI

3. Los Andes – Providence, RI

2. Blackie’s Bulldog Tavern – Smithfield, RI

1. Wurst Window at Chez Pascal – Providence, RI

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